The perfect meal for true mushroom lovers. A creamy mushroom sauce, paired with egg noodles & fresh mushroom, makes for the best pasta meal.

Healthy & Nutritious, Shredded Soya chunks roasted in a spicy aromatic masala … A perfect choice to woo your non-soya fans and meat lovers a

Vegan shrimp toast is made with crisp sandwich bread topped by a layer of konjac “shrimp” puree flavored with ginger, garlic, and scallion.

Sources tell us that decreasing our meat consumption is good for the planet. It conserves water, reduces our carbon footprint, and more.

Comfort food, you can feel good about feeding your family. Full of flavorful vegetables will fill your family up. Makes a main or side.

This Meatless Baked Ziti with Ricotta + Mozzarella is a classic recipe for the entire family!

Lobio, a thick, rich Georgian stew typically made with red kidney beans gets kicked up garlic, bold spices, and tangy pomegranate molasses.

This simple weeknight dinner can be made with ingredients in your pantry!

These easy homemade Black Bean Burgers With Chipotle-Lime Mayo are so delicious, you’ll never miss the meat!

This vegetable stew is so hearty and comforting. It’s simple and satisfying with a wonderfully rich flavor and loads of veggies.

Making Homemade Pierogi – Polish dumplings with a potato and cheese filling – is easier than you might think. Why not give them a try?

Canned beans, canned corn, roasted in spices along with diced sweet potatoes. So flavorful, inexpensive pantry ingredients, and delish!

My whole family likes this vegan “beef” stew. The seitan pieces take on the flavor of the gravy and provide a most satisfying meal.

This creamy vegan pesto pasta is a breeze to whip up. It is loaded with basil, nutritional yeast and garlic. It’s one dreamy bowl!

Give your meaty pasta a break and try this luscious & creamy mushroom pasta in white sauce and fall for it instantly!

Hearty and healthy, this lentil soup recipe is loaded with flavorful veggies and pasta. Lentil soup is a satisfying, meatless entree you can

A hearty and comforting vegan shepherd’s pie recipe, topped with swede and potato mash. Frugal and filling, a nourishing meat free meal.

While most of us don’t have fresh mushrooms for pasta right now, bookmark this one as an easy, fast, end-of-quarantine meal.

Have time on your hands? Bake this Le Creuset No Knead Bread! I added za’atar and Parmesan.

A healthy & easy to make meatless dish with bbq pulled jackfruit & fresh veggies.

Vegan cottage pie – this vegan shepherd’s pie is the ultimate vegan comfort food! A mushroom and lentil base is topped with mashed potato.

Lighter than chickpea hummus, this delicious and easy fava bean hummus recipe is a great one to add to your dip repertoire. Vegan.