This Slow Cooker Broccoli Cheese Soup is a healthy, meatless, light, and easy to make with simple ingredients and no pre-cooking!

Roasted tomato macaroni and cheese is an easy, stovetop version of everyone’ favorite weeknight meal with scotch bonnet cheddar.

I love sautéed chickpeas and this buffalo chickpea wrap is an easy way to get your guests excited about veggie-filled meals.

This Southwestern black bean burger recipe shares a few tricks to give you the perfect veggie burger to serve with your favorite toppings.

This easy kale salad packs in flavor and nutrients all in one with crisp apples, craisins, almonds, feta, and chives tossed in a zippy fresh

Have you tried making a tofu mince from frozen tofu (after thawing)? It was a game-changer for us. These tofu meatballs are perfect.

If you haven’t tried the popular Baked Feta Pasta, it’s time. Try this extra cheesy, toasty version that has been a year in the making.

Layers of tasty hatch chiles and melted cheese topped with a light-as-air crust, this easy chile relleno casserole is a simple showstopper!

Trumpet mushrooms make a perfect substitute for buttery, savory scallops. Use the air fryer to finish them for the perfect golden sear!

This mushroom side dish offers all the flavors you love from traditional jerk dishes, but with a healthy, vegan twist!

Easy Artichoke Mushroom Pasta doesn’t take much more time or effort than opening a jar of pasta, but has much more hearty flavor!

Black Bean & Roasted Corn Trader Joe’s double patty sandwich

Sweet Potato Taco Bowls are a fresh and delicious meatless meal. If you want to eat more veggies, whip these up for dinner.

This soba noodle recipe is mega quick, super easy, and offers up a wholesome serving of veggies. Works as a side or main!

Tomato Basil Quiche is a great choice for any meal of the day! This tart is filled with a savory egg custard, cheeses, tomato and basil.

These Vegan Black Bean Tacos are crispy, delicious, & made with just a handful of simple ingredients.

Portobello Fajitas, a hearty, meatless recipe bursting with flavor! Colorful eppers, savory onions, & ‘meaty’ portobello mushrooms! Delish!

This easy Vegan Pasta Bake is flavorful comfort food your whole family will love! Similar in taste and texture to lasagna, but much easier!

Creamy, hearty, and soothing, classic congee (AKA rice porridge) gets a spicy upgrade with a generous spoonful of chili crisp.

Your favorite pasta mixed with fresh campari tomatoes, mushrooms, basil and garlic makes a simple and deliciously quick weeknight meal.

These vegetarian stuffed peppers are filled with a delicious black bean, corn, and rice mixture and baked to perfection

Crispy sweet potato black bean tacos with a side of avocado cilantro sauce for an easy and satisfying dinner! Pan fry, air fry, or bake!