Baked Vegan Samosas
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Forget about your old greasy, deep fried samosas, these are healthy, easy to make and a sure way to impress your guests.
Forget about your old greasy, deep fried samosas, these are healthy, easy to make and a sure way to impress your guests.
Idli Seeyali is an absolutely delicious dish and is a great way to jazz up those leftover idlis. This dish is tangy, spicy, and sweet.
Celebrating Indian Republic day with this tricolor sandwich representing the 3 colors of the Indian flag.
Sweet and Spicy Tomato chutney or Tamatar Ki Meethi Chutney
Til ki Burfi is a quick and easy to make fudge made with sesame seeds and ricotta cheese. Sesame seeds give it a nutty and delicious taste.
Succulent chicken pieces marinated and grilled with mild flavors!
Easy to make flatbread with goodness of fenugreek greens. Serve with a pickle or chutney and a cup of hot masala chai.
An easy & quick to make rice with sesame seed. It’s so flavorful and tasty.
Paneer Jalfrezi is a spicy, tangy Indian style stir fry made with onions, crunchy bell peppers and soft cottage cheese. Pair with cumin rice.
Mild and Tangy Split Pigeon Peas/Toor dal curry prepared in Instant Pot.
These Healthy Chicken Tikka Masala Rice Bowls are a delicious, easy version of your fave Indian-inspired dish with vegetables!
Quick, easy and delicious spring onion and tomatoes stir fry that makes excellent side dish. 20 Minute recipe.
A wholesome, delicate, vegan one dish meal with brown chickpea, potatoes, mint and saffron finished with black pepper and lime.
Creamy, rich and delicious Koftas soaked in a rich gravy – that’s Malai Kofta Curry for you!
A simple mild Bengali style cholar dal or bengal gram dal prepared in Instant Pot.
Bhindi Ka raita
These samoosas (samosas) are a childhood favorite of mine, here made two ways: curried potato and mixed vegetable and meat.
Tamatar Murgh Pulao or Chicken Tomato Pulao
Paneer or Cottage Cheese stuffed fermented Indian bread that looks straight out of a restaurant take out.
If you love coconut and beans, you gotta try this traditional vegan curry recipe…
Indian Yogurt, Cucumber and Tomato Raita. Perfect with carrot sticks or served with a variety of curries and cheese naan.
Low Fodmap Chicken Biryani