Braised Leeks with Thyme and Garlic – Slow cooked in a savoury broth with fresh thyme, these tender leeks are infused with rich flavours

This Easy Meatless Çiğ Köfte Recipe is a vegetarian twist on the popular Turkish street food from Urfa, a city in southeastern Turkey.

Creamy garlic sauce bucatini, fresh, gorgeous green pesto, cheesy chik’n, and fresh green shoots.

These Air Fryer Frozen French Fries are so easy to make, come out perfectly crispy each time, and are ready in less than 10 minutes!

Creamy, fresh pesto sauce with perfectly cooked penne, roasted tomatoes, and cheesy chik’n.

These veggie orzo taco bowls are quick and easy to make yet nutritious. Veggies are paired with beans and orzo.

Crispy green living lettuce, fried black bean patty, golden hashbrown, fried egg, and spicy green salsa on a toasted English muffin.

This black bean veggie skillet is quick and easy to make. Fresh veggies compliment the store bought ingredients for a healthy meal.

Crispy, fried eggplant, fresh green pesto, spicy red sauce, melty mozzarella, and toasty King’s Hawaiian rolls!

Simple Sesame Noodles couldn’t be easier or more flavorful, forget takeout! You can add veggies and garnishes as desired to customize.

GARLICKY Potato and Egg Scramble | CLASSIC One-Pan Recipe from Spain

These healthy carrot chips are a delicious snack. Make them in under 30 minutes with only a vegetable peeler and an oven!

Made with warm, earthy spices, fresh vegetables, and hearty lentils, this vegan, slow cooker soup is a bowl of cozy comfort food!

Creamy green onion dip is quick, easy, and perfect for chips, veggies, or crackers. A hit for parties and snack time! Low FODMAP options.

This vegan spaghetti in green pasta sauce is an easy recipe made with avocado, spinach, and garlic, perfect for a 15 minute dinner or lunch.

Vegan baked spaghetti is a cozy, no-meat recipe that’s perfect for dinner, lunch, or meal prep.

This tapenade is packed with flavor and always a hit at gatherings. Nobody would guess that it was made in minutes with eight ingredients!

This sauerkraut soup is made with veggies, beans, potatoes, and zesty sauerkraut. It’s super hearty and incredibly satisfying!

This vegan nut roast is wonderful served with gravy as a meat-free main dish for any special occasion, Christmas dinner or Sunday roast!

Oven baked Brussels Sprouts with mustard and date sauce.

The perfect appetizer for any holiday party. This puff pastry Christmas tree has pull-apart branches, and a cheese and spinach filling!

Black beans, crunchy bell peppers, corn, red onion, avocado, and fresh cilantro are all tossed together in a zesty homemade dressing!