Yep, this is a complete vegetarian meal. And it’s delicious with simple ingredients.

Try this healthy vegan carrot lox recipe, made with fresh carrots and savory seasonings, for a vegan alternative to traditional lox.

This Fresh Strawberry Pie Recipe is so easy to bake and very very good!

This Springtime version of caprese salad features fresh asparagus spears. Great for Easter or Mother’s Day!

These easy vegan refried beans are perfect for tacos, tostadas, burritos, and as a side dish. (No blender or food processor needed!)

We are making easy black bean quesaritos! This quesadilla and burrito mashup just makes sense and is totally delicious and incredibly easy.

Smokey, spicy sautéed Adobo Black Beans – a simple recipe made quickly & easily with a can of black beans, chipotles, garlic and herbs

Skip the bowl of soggy cereal and treat yourself to an easy egg toast instead. All you need are 5 basic ingredients and your toaster oven!

This dairy free french toast is made with almond milk for a soft and crispy texture! Easy to make and delicious with any toppings.

Discover the history of the RUM PUNCH cocktail and how to make this delicious drink at home with our step-by-step guide

This creamy lemon and courgette pasta dish is perfect for a quick and easy vegetarian midweek meal.

This easy, 5-ingredient vegetarian chopped liver tastes JUST like the real thing! Easy prep and absolutely delicious!

Marry Me Chicken is the ultimate comfort food and comes together in 30 minutes. Wait for the creamy sauce that will always steal the show.

Look no further than overnight oats with protein powder! This simple dish is packed with nutrient-rich ingredients that will fuel your body.

Faux-lafel (paleo falafel). A paleo take on a Middle Eastern classic.

Sprouts are little nutrient bombs & you can easily grow them yourself at home – the best superfood comes from your own kitchen!

Charred Broccoli with Romesco and Roasted Garbanzo Beans is a delicious and unique vegetarian main course. Three recipes in one!

This Broccoli Soup Recipe is pure enjoyment for spring and summer!

This fiery gochujang tofu is like a party in your mouth! A delicious Korean-inspired vegan main dish that’s loaded with flavor.

Made simply with blueberries, fresh lemons, dried lavender buds and a little sweetener, it is easy to make and healthy too!

Make these sweet and buttery corn ribs quickly in your air fryer! Quartered corn smothered in a buttery spice mixture and air fried.

Pita bread made in a skillet without yeast. It is quick and easy to make. Serve to substitute bread, or with dinner.