Easy protein packed Greek yogurt bowl with berries, chia seeds and hemp seeds. This is a very wholesome and easy breakfast fruit bowl.

This vegan orange olive oil cake is super moist and intensely flavorful! It’s a simple yet elegant dessert that’s super easy to make.

This vegan white clam pie is inspired by Frank Pepe’s classic New Haven-style creation, swapping seafood for shiitake mushrooms.

These bright green falafel are perfectly crispy on the outside and fluffy on the inside.

Chili sin Carne is a hearty and delicious Vegan Chili that’s perfect for cozy nights in and meal prepping.

This crispy vegan pizza dough has only 4 ingredients and will surprise you with its lightness (in spanish)

Preserved lemon paste adds depth and complexity to almost any dish. Learn what it is, how to make it and a quick DIY substitute!

Make restaurant-style Mexican Pickled Vegetables with this quick and easy escabeche recipe, made with carrots, onions and jalapenos.

This pan fried gnocchi with crispy sage and brown butter is a quick and delicious dinner option that’s ready in 30 minutes!

Crispy edges, chewy centers, and sweet and salty flavor in every bite. These Vegan Chocolate Chip Cookies with Pretzels are so good!

This simple broccoli stir fry is perfect for busy weeknights. To make this vegan Indian Broccoli recipe, it takes only 20 minutes of active

These sweet potato and black bean patties are delicious with salad or can be served as veggies burgers.

Rigatoni Gorgonzola is a quick and easy pasta dish. With a creamy cheese sauce and artichokes, olives and capers.

A creamy, flavorful, and nutritious Indian dish that combines tender, cooked lentils with fresh spinach leaves and aromatic spices.

Indulge in this amazing carrot cake slice, a quick and easy way to enjoy all the delicious sweet flavour of carrot cake in slice form!

This simple Indian eggplant curry made with eggplants (baingan), fresh fenugreek leaves (methi), and seasoned with aromatic Indian spices.

You’re going to love this easy, creamy stovetop gouda mac and cheese! It’s full of flavour, easy to make and deliciously decadent.

This grilled asparagus is quick to make, and the results are perfectly textured, lightly seasoned, and just a bit smoky.

This crispy broccoli is air fried with garlic and parmesan. It makes the perfect veggie side dish!

A fun vegetarian main dish or side, these grated potato fritters are easy to make with mostly pantry staples!

Simple Mediterranean black bean hummus is naturally gluten-free, dairy-free, incredibly healthy, and packed with irresistibly creamy flavor.