These Oatmeal Yogurt Raisin Cookies are so easy to make. Made with yogurt covered raisins, this makes the perfect snack recipe

A Salad of Pasta, Spring Vegetables & Tomatoes – Prepare in advance. Delicious when served slightly chilled or at room temperature.

Moroccan carrot salad is a delicious and aromatic recipe with tender boiled carrots, fragrant ground cumin, minced garlic, fresh parsley, an

Our Vegan Gyozas are a Japanese-style appetizer or side dish to enjoy with your favorite Asian-style meals.

Oatmeal raisin cookie fans can rejoice with this super simple, no-bake protein ball recipe. A perfectly poppable treat!

Miso-Glazed Green Beans! Only 15 minutes to prepare, and filled with delicious sweet & savory flavor. (Vegan, gluten-free, oil-free.)

Easy Chocolate Pretzels recipe. Made with only 2 ingredients, this is the perfect snack idea to satisfy your sweet tooth.

Our tender-crisp green bean salad with a creamy mustard dressing that coats the beans to perfection is the easiest and tastiest salad of its

You will love this Pickle Dip that comes together in under 5 minutes. Really delicious, budget friendly, creamy and great to chips, pretzels

Features red bell pepper, black beans, corn, tomatoes and a generous amount of cajun spices. Ultra creamy, vegan and healthy!

Find your favorite recipe by browsing through this list, and take your pick: meat-free meals, salads, sandwiches, wraps, pasta, and many mor

Delicious coconut chia seed pudding that packs creamy, luscious texture and divinely sweet coconut flavor. Made with just 5 ingredients!

Sweet muffins with blueberries made in an Air Fryer. Ready in less than 25 minutes. Tasty to serve for breakfast, dessert, or as a sweet.

This egg and dairy-free Vegan Creamed Corn Cornbread Recipe is a sweet and delicious side dish to pair with any entree!

Instant Pot potato corn chowder recipe is the easy way to make rich and creamy soup. This recipe turns summer produce into a delicious meal.

A fun collection of easy eggless desserts everyone will love. Satisfying and tasty, you’d never know these were eggless dessert recipes!

Moist pecan lemon loaf bread. Made with whole wheat flour, yogurt and freshly squeezed lemon.

This spinach and eggs skillet is great for breakfast, lunch or dinner. Serve with crusty bread to soak up those runny yolks!

If you have a giant zucchini in your garden and don’t know what to do with it, make this Giant Zucchini Parmesan – it’s so good!

These baked tofu nuggets are a game changer. They’re like vegetarian chicken nuggets (but also SO easy to make and packed with flavor)!

Crispy, crunchy, nutty: the perfect trifecta of texture for the best vanilla almond granola, packed with nutty almonds and sweet vanilla.

This decadent dessert features juicy ripe peaches topped with a buttery, maple oat crumble.