Super healthy and colorful vegan buddha bowl recipe, super simple, amazingly delicious and very satisfying plant-based dinner. Gluten-free.

Gluten and Dairy Free Peanut Butter Cup Smoothie Bowl

A spicy ginger cucumber and vegetable ribbon salad with smoked tofu and creamy avocado. Vegetable packed and is vegan and gluten free.

Pump up your dinner “fun factor” for kids of all ages with our Walking Tacos!

These muffins are easily made in one bowl, and they have amazing texture and allergy-friendly!

An epic vegan and gluten free smoothie bowl made protein powder, bananas, almond milk, chia seeds, peanut butter and fresh fruit.

A green spirulina smoothie bowl with maple syrup and fresh fruit. A quick and healthy breakfast fit for a mermaid!

This Matcha Smoothie Bowl is fruity, refreshing, and spiked with a boost of energy to start your day right!

Not only super healthy but a fun food craft project for kids! Draw your own unicorn and craft ears and horns out of fruit!

Spicy Tofu Grain Bowls with roasted sweet potatoes, wild rice, and kale.

Lightly spiced courgette and butter bean stew served with a sultana buckwheat. Vegan, healthy and gluten free.

This beef bulgogi is easy to prepare, highly adaptable and full of delicious flavor. Plus, it’s perfect for meal prep.

Glorious Peach Crisp made with a 1 fresh peach and topped with a buttery crumb topping. The recipe can be used with any stone fruit.

Teriyaki buddha bowls are full of flavor and overflowing with veggies, making this a delicious and super healthy lunch or dinner.

Vegan burrito bowl with homemade fresh corn salsa and guacamole.

Bursting with vibrant flavors and nourishing ingredients, Peach Chicken Basil Glow Bowls will have your feeling amazing from the inside out.

Mediterranean Grain Bowl

Caribbean Sushi Bowl- coconut rice topped with sweet and spicy shrimp finished with fresh fruit, sushi seasoning, and a drizzle of soy sauce

Sriracha Soy Baked Tofu – easy and tasty! Great for spring rolls, fried rice, bowls, or salads.

Simple ingredients simply prepared yet delivering oodles of flavor in a nutritious way.

Lightly spiced quinoa and black eyed bean stew with vegetables, a nourishing and hearty lunch or dinner option. Vegan and gluten free.

This Bulgogi inspired Beef bowl is easy to make in instant pot.