This non-alcoholic kid friendly Virgin Mango Lime Margarita takes only minutes to make & is full of tangy sweet fruit that blends up nicely.

Lemon Berry Cubes are super easy to make and are the best way to plan ahead to enjoy some delicious berry lemonade or a boozy drink.

Bring the taste of summer to your springtime brunch with Bubbly Strawberry Mojitos!

Traditional Colombian coffee brewed with aguapanela!

A refreshing Meyer Lemon Cocktail with Thyme Simple Syrup… so EASY and absolutely delicious!

Bright and sunny scones that are full of tangy yet sweet orange flavor, made even better with an orange simple syrup soak.

Bishop – red wine, lemon juice, orange juice and simple syrup!

The Judgement Day Cocktail: A modern take on the Pisco Sour.

Blood Orange & Honey Thyme Cocktails- Farm to glass never tasted so good.

A spicy-sweet elixir of homemade raspberry simple syrup, Ginger Ale, red hots and a cherry Pop Rocks rim. Tastes like love.

This refreshing lemonade has a smooth, sweet taste thanks to a lemon simple syrup!

Amy’s Cranberry Orange Infused Vodka to make a Cranberry Orange Kiss Martini

Homemade Grenadine makes this Tequila Sunrise even better. It’s so simple to make, you’ll never buy the bottled stuff again.

Hot coffee spiked with bourbon and vanilla cream. A delicious and indulgent twist on Irish coffee.

A delightfully smooth and sexy gin martini.

Pomegranate Green Tea Simple Syrup makes a simple homemade soda or a boozy cocktail for New Year Eve’s.

A simple rum-based cocktail packed with ginger flavor. Perfect for a Holiday cocktail party!

Festive Raspberry Holiday Sparkler.

Kumquat and cranberry simple syrup margaritas.

This perfect elixir has an old school feel with a modern twist. A cocktail to share over stories with friends, laughing & clinking glasses.

Bronut (Brownie + Donut) Krispy Kreme donuts encased in rich, dark chocolate brownie batter and glazed with a simple syrup.

A cake baked with walnuts inside, then soaked with a bourbon simple syrup, iced with a cream cheese frosting and garnish with red walnuts.