Double Cob Loaf – what’s better than a classic cob loaf dip? A double one! Spinach on one side and cheese and bacon on the other!

Pumpkin Mac and Cheese is the perfect fall dinner! It’s creamy, family-friendly, and easy. Including Instant Pot and Stovetop directions!

Chicken and Dumplings Casserole is a comforting dish loaded with tender chicken, creamy sauce, then topped with fluffy dumplings.

Bread salad?! Yes please! Here’s a modern version of the traditional Italian salad: Panzanella.

Pumpkin spice and everything nice make up this Thanksgiving pumpkin dessert drink. No fancy pumpkin flavored liquor required. See? Easy!

Super creamy Indian curry made using spinach and paneer (cottage cheese); Palak paneer is super easy to make in the Instant Pot.

Healthy, quick and easy chicken noodle stir fry packed with lots of veggies! I love this budget-friendly meal that takes less than 30 minute

This 5 ingredient Instant pot chicken congee with 5 min prep time is an any day, any time delicious comfort food mainly in colder climates.

Build a beautiful french onion soup and then turn that into the best bowl of macaroni and cheese you’ve ever had all in one pot.

These dates and coconut energy balls are a quick and easy snack. Made with dates, coconut, biscuits and walnuts.

Super simple healthy black beans and rice! This version takes tons of flavor from Creole seasoning and is vegan and gluten free.

Shrimp and Broccoli tastes like Chinese take-out, but without the grease and guilt. Juicy shrimp and crisp broccoli are stir-fried

Hearty lentil stew with smoked spicy Andouille sausage.

A mouth-watering stack of French toast, that’s crisp on the outside and pillowy in the middle, topped with golden caramelised peaches.

Pumpkin bread is a great idea. It is even better when it is a no-knead version studded with walnuts and flavored with pumpkin spice.

A delicious side dish of skillet-roasted potatoes with lemon and parley – a must try recipe for all potato lovers out there!

Do you love pumpkin? Try this easy mac and cheese with the fall flavor of pumpkin.

Yummy! Loaded with healthy ingredients with tip on how to make Pumpkin Puree! Fluffy, light with warm spices – your go-to pancake recipe.

This cheesy baked tortellini is made with a rich creamy tomato sauce under a blanket of bubbling & golden cheese. All ingredients from Aldi.

Cherry tomato pasta – a simple and delightful vegan recipe perfect for every season.

Turkey Sweet Potato Skillet with Apples & Brussles Sprouts is a delicious one-pan dish – perfect for fall meals!

A sweet apricot and pecan filling nestled inside a tasty miniature cream cheese pie shell, make these adorable apricot and pecan tassies.