This creamy milk pudding tastes delectable and the raspberry makes it delightful to enjoy. Especially in the hot summer days when you fancy

Japanese agar-agar dessert with matcha (Japanese green tea powder) layer and red bean paste layer. Vegan and gluten free.

It is one of those delightful little recipes that requires no effort and no fancy ingredients. It is super super easy to make.

Vegan panna cotta with mango and coconut milk (in English below)

Thandai Panna Cotta made with roasted nuts and spices and no gelatin!

Pandan Jelly Mooncake; with grass jelly filling inside

Eggfree Lemon Bars using agar agar. Can be easily adapted to make them vegan.

Pomegranate Panna Cotta – Silky smooth dessert..

Dried Longan with Wolfberry Jelly- Chinese dessert with a twist.