Waffles – easy make-ahead breakfast.

Chanterelle and Gruyere bread pudding will make your vegetarians feel loved and indulged on Thanksgiving.

Spinach Crepe Spirals with Cream Cheese, Pine Nuts, Sun-Dried Tomatoes, Garlic & Lemon Zest.

Spinach Puffs – great Thanksgiving appetizer, side dish, or vegetarian dish!

Kick-butt Mushroom and Spinach Lasagna- will beat out any meaty lasagna around. Guaranteed!

Pumpkin Coconut Overnight Oats (Vegan)

Souffles are so much easier than you think – but just as impressive and delicious as you thought.

Pots de Chocolate | Rich & creamy little pots of chocolate – make-ahead, great for dinner parties.

Applejack-Spiced Hot Cider

Pumpkin Scones with Orange Glaze – bursting with fall flavors!

Comforting dish of cauliflower, tomatoes and kale wrapped in a yogurt/harissa/curry sauce and topped with cheese and breadcrumbs.

Creamy Polenta with Melted Peppers, Sauteed Mushrooms, Fried Eggs, and Creme Fraiche

Make Ahead Mashed Potatoes

Fast, easy Greek chicken pita. Prep ahead for a 10 minute dinner.

super sexy jalapenos with cilantro sauce

Boeuf Bourguignon – classic French stew a la Julia Child

Perfect make-ahead recipe

Fudgy, rich, soft dark chocolate chip cookies, with a touch of heat and a secret ingredient… perfect with an ice cold glass of milk!

This marinated kale salad with lemony mustard vinaigrette and parmesan will make anyone a kale lover.

Sweet Russian chocolate bread

Boston Cream Pie Icebox Cake – vanilla custard, graham crackers, and chocolate glaze.

Quinoa Salad-In-A-Jar in 4 international varieties. Make ahead and enjoy healthy lunches all week.