Healthy protein pancakes made with oatmeal flour, flax seed, and vegan or whey protein powder. Quick to whip up on busy mornings.

This taco dip flag is a festive, delicious, simple dish for your summer parties! Served cold and can be made a day before!

Rich and creamy with fresh spinach, crisp bacon, and sliced cherry tomatoes, Spinach Bacon Quiche with Tomatoes is quick, easy, and tasty.

This Bisquick Chicken Pot Pie Casserole has a golden biscuit crust and an easy homemade filling that can be prepared two days ahead of time!

Colorful Quinoa Salad with Feta will brighten your day and your tastebuds. Full of fresh tomatoes, yellow peppers, cukes, Kalamatas & feta.

This Tabouli Salad recipe is a classic version using bulgur wheat and lots of fresh parsley. Ready in 30 minutes or less!

Perfect for summer! It’s no-bake, make-ahead, and mind-blowingly delicious!

Creamy, bold Cambozola cheese combines with succulent Black Forest ham, sweet roasted red peppers and savory lettuce in this satisfying wrap

best ever banana chocolate chip muffins made with spelt flour!

Split Pea Soup with Ham (or Without) – Instant Pot, Slow Cooker or Stovetop – hearty, satisfying soup that makes a meal

These Pesto Breakfast Sandwiches are the perfect grab and go breakfast option for busy mornings! Healthy, easy and delicious!

Morning Glory Farm’s famous ZUCCHINI BREAD recipe is a delicious summer treat that comes together in minutes!

I twist on a classic: rich, creamy coconut milk panna cotta.

Bruschetta Phyllo Cups are a quick and easy appetizer recipe that’s sure to rock your next party or potluck!

No-bake, make-ahead dessert that’s full of bright summer flavors. Easy to make and lovely for both casual and elegant entertaining.

A simple yet indulgent summer breakfast – vegan and gluten-free strawberries and cream bircher bowls are naturally sweetened + high in fiber

Iced Mocha Lattes are the perfect way to power through a mid-day slump! I enjoy one most every day.

This Sweet Potato Rice Recipe is quick to make and even quicker to disappear. Loaded with flavor and packed with nutrition!

A moist and easy to make rhubarb cake topped with pecans and a delicious sweet cinnamon icing that compliments every bite!

You’ll love this breakfast burritos recipe! This on-the-go vegan breakfast is packed with lots of tasty plant-based protein!

Avocado Corn Salad with roasted red peppers, fresh lime juice, and a little jalapeno for some spice. Perfect make ahead side for dinner!