These easy almond biscotti are twice baked to crisp perfection…crunchy and light, they are the perfect companion to your favorite coffee.

A rustic Almond Rhubarb Galette with a sweet strawberry glaze. This is the perfect light dessert for those warm spring nights.

These vegan key lime mini pies feature an almond flour crust for a healthy treat that is gluten-free, grain-free and refined sugar free!

Cherry and guava provide the sweet-tart base to these parcels of protein.

These Summer Rolls are fresh, light and healthy! The Roasted Almond Hoisin Sauce (recipe included) is a Must!

This Cranberry, Almond and Rose Chocolate slab is a healthy alternative for chocolate lovers. Dairy & refined sugar free and vegan.

This almond cake is nutty & distinctly aromatic, moist & buttery, filling & energising. Eat it for breakfast or all day!

Sponge cake with a chocolate layer, and a soft cream layer with coconut and almonds.

White Chocolate Raspberry Almond Thumbprint Cookies! Soft, buttery, and loaded with flavor!

Plant-Based Breakfasts, Four Ways

Delicious pineapple cherry smoothie recipe made with frozen pineapple, cherries, kale, almond milk, yogurt, and vanilla extract.

These chocolate covered almond butter balls are made with only 3 ingredients and are the perfect healthy dessert!

Almond poppy seed tea cakes are buttery and light with a crunchy crackly exterior. Baked in a muffin pan, they are simple but taste fancy!

Easy Almond Croissants made with puff pastry are ready in a snap and just as good as bakery made!

These low carb brownies will knock your socks off. Almond flour brownies are dense and fudgy and will satisfy your intense chocolate craving.

Literally all you need to make your own almond butter at home is some almonds, a food processor, and a little bit of patience.

Smoked Almond, Toffee & Bittersweet Chocolate Chunk Cookies hit all the notes: Salty, crunchy, bitter, sweet, and DELICIOUS

Sugar Free Low Carb Granola – crispy and crunchy you’ll never know it’s grain free and paleo, vegan and keto.

Chewy, crunchy, healthy granola bars made with almond butter and cocoa! Vegan and gluten-free.

This berry rhubarb tart is a simple dessert, both sweet and tart, filled with fresh strawberries and rhubarb.

These vegan raw ice cream pops use cashew butter for a smooth and creamy texture. They require no churning or soaking!