Panna cotta is an absolute classic Italian dessert. This version combines saltiness of pistachios and the tartness of amarena cherries.

Dark succulent amarena cherries contrast nicely with the sweet custard. It will be hard to go back to regular cherries after this.

No Bake Black Forest Mousse Cake (in Hebrew)

A tasty, two ingredient sipper that’s perfect for your Halloween celebration. Great for Christmas and New Year’s too.

Twice baked biscotti with slivers of amarena cherries soaked in syrup, roasted salted pistachios and scented with the zest of a lemon.

Amarena Truffles (in Bulgarian with translator)

Chocolate Amarena Cherry Parfait

Delicate and enchanting fragrance dried pears cake (in French)

This tart balances texture & flavor with a crunchy pistachio crust, creamy ricotta filling & syrupy sweet cherries.

Rosé wine cocktails are all the rage so we set out to create one. This one is delicious, refreshing and so, so pretty!

Black forest tiramisu with marsala-coffee soaked biscuit, vanilla mascarpone cream, amarena cherries and chocolate ganache!

Luscious creamy vanilla and Amarena cherry ice cream with toasted almonds

Coconut and almond mousse cake with black cherries in amarena syrup.

Gelato al Cioccolato e Amarena

Amarena Mascarpone Trifle

Lazy chocolate mousse tarte with Amarena Cherries