Move over Ants on a Log, there’s a new, FANCIER snack in town that’s not only fun to make, but not embarrassing to take to work.

This Easy Low Sugar Wine Jelly takes just minutes to make, and has a mellow, not-too-sweet flavor that goes great with cheese!

These shrimp po’boy sliders have perfectly crisp shrimp and a delicious creamy sauce that are irresistible to enjoy during a football game.

Three flavors of hummus that are very simple to make and will easily impress your guests. Perfect as an appetizer or snack.

Super easy Chive & Onion Dip made with dry ingredients for quick prep and a perfect balance of taste.  

All of your favorite taco flavors come together with these Loaded Vegan Taco Fries. A fun game day snack or quick dinner.

Strawberry Basil Bruschetta with Cashew Cheese // vegan + vegetarian + easy

Tossed with a balsamic horseradish dressing, this easy-to-make and flavorful potato salad has sliced red potatoes, corn, and feta cheese.

Pimiento Cheese Pinwheel Bites make for a simple, nutritious, tasty lunch or snack. Choose your own filling to make these individualized.

Make this Fire Roasted 15 Minute Salsa for your next Mexican fiesta! Whip it together and put it on tacos, burritos, nachos, or enchiladas.

Homemade Olive Tapenade

These Pesto Stuffed Mushrooms are oil and dairy free, and super easy to whip up for company, or as a simple appetizer.

These spiced almonds have a spicy garlic flavor with a smoky taste, and are easily cooked in just 5 minutes on a pan.

This heirloom tomato and watermelon salad is topped with red onion, feta, and a super fresh and delicious herb vinaigrette!

Let’s leave stew and roasted meat for colder seasons and enjoy eating crunchy raw Vietnamese Shrimp Summer Rolls.

Maple bacon, smoked cheese, and spinach stuffed mushrooms make a great, easy appetizer to serve at parties.

The sweet and savory of this fig and goat cheese naan pizza makes it the perfect lunch, appetizer or light dinner that everyone will love.

The crunchy pickled daikon, carrot and cucumber is perfect for the summer!

Roasted Red Pepper Bruschetta with Burrata – an easy summer appetizer that’s light and fresh! And who doesn’t like creamy burrata cheese!

6-Layer Mediterranean Dip//vegan + vegetarian + gluten-free

Summer shishito peppers roasted until soft and wilted and dressed with salt, pepper and sesame oil.

These easy crispy fried pickles needs just 5 simple ingredients! No one will know they are low carb and gluten-free!