Delicate apricot and rosemary shortbread biscuits, sprinkled with lemon-rosemary sugar. The best rosemary shortbread recipe!

Made with just 4 ingredients—apricots, lemon juice, honey, and water—this apricot jam recipe is insanely easy to whip up and oh-so-fresh.

Sweet, rich apricot jam made with ripe, plump apricots in the height of summer. Perfect spread on toasted bread. Gluten-free and vegan.

Grilled apricots, creamy burrata and arugula with basil vinaigrette – summer on a plate!

easy recipe for apricot peach galette that you can enjoy any time of year!

Tender muffins with fresh apricots and a crunchy sweet-salty topping.