Vanilla birthday cake with berry and chocolate accents. Simple and vegan.

A light and refreshing Asian inspired salad with a chilli caramel dressing.

Tteokbokki- an amazing tasty Korean dish of chewy rice cakes with spicy sauce

ginger and dark brown sugar poached pear, baked in a lovely spiced cake, served with warm ginger syrup

Honey milk tea pound cakes! You have to try this recipe if you like milk tea!

Soft Japanese sponge cake with a chocolate twist.

Green it is, but this steamed kue lapis is delicious too with coconut flavors and pandan infused

Green Tea Mochi Cake-chewy, moist and delicious.

Spring is Green! Have a slice of this moist and delicious Green Tea Bundt Cake and you’ll be in the mood for Spring!

Nián gāo, or steamed Chinese sticky rice cakes, are a staple for Chinese New Year. These only require 3 ingredients!

Looking for a cake that’s not too sweet? Look no further with this Chinese bakery-style cake. It’s light, fluffy and oh-so-delicious!

Cassava cake, Filipino-style

Sarawak Seri Kaya Cake

Thai Tea Cake with Creamed Coconut Frosting, the perfect spring dessert.

Hodugwaja-Cheonan Walnut Cakes from Korea

Ube aka Purple Yam Mochi Cake!