A common Chinese spare rib. Simple yet tasty. Deep fried until fragrant and crispy. A good companion to your meals or as finger food.

Homemade noodles – A recipe with step-by-step pictures and cooking notes to help you create fresh noodles from scratch without fail.

Szechuan Sticky Beef Short Ribs – fall apart in your mouth tender. I use apple sauce, fresh ginger, Chinese Five Spice, curry powder, chili

Roast Fish with Tomato Miso Sauce – Enjoy this tender and flaky cod with a savory sauce! It takes only 20 minutes to prep and cook and is bu

Easy Chinese Chow Mein

Springy and flavorful shrimp balls served with a delightful lemon sauce. Can be served as a main dish or as a cold salad.

Savory and easy stir fry vegetables with carrots, cabbage, snow peas, and bean sprout. Omit the sliced pork for a vegetarian version.

These tender juicy prawns laden with aromatic sweet and spicy gravy. Delish!

Silky smooth, chewy & bouncy ‘hand-tear’ noodles cooked in a superb broth topped with plenty umami goodness for ultimate flavor.

Shrimp, Snow Peas & Mushrooms over Jasmine Rice

Soy Sauce Chicken

Sweet and Sour Dill Cucumber Salad

Easy to make delicious restaurant style sweet and sour pork.

Mushroom Sang Choy Bow, the perfect vegetarian dish, flavour packed mushrooms wrapped in crisp lettuce.

Asian Grilled Shrimp + the best lazy life hack for eating shrimp!

Millet Porridge- an easy, comforting, and versatile side that takes only 30 minutes to make.

A delicious and simple Vegan General Tso’s Tempeh will feed your jones for take out. Get your chopsticks ready!

Perfect Chinese Noodles

Ginger spiced yams (sweet potatoes) stir fried with garden veggies. Vegan Paleo

Chinese Lion’s Head Pork Meatballs- Make flavorful, tender and moist meatballs in a healthier way.

Chinese Pineapple Chicken

Mapo Tofu is a dish with a good story and a lot of flavor. Learn how to make this 30-minute, budget-friendly version the family will love.