An essential filling for Asian pastries and desserts, red bean paste tastes amazing when made at home.

This sweet and spicy Vegan General Tso’s Chicken is a delicious veganized Chinese takeout inspired dish. Gluten-free and packed with flavor!

Delicious egg roll in a bowl packed with flavor and perfect for meal prep! Made with lean ground turkey and served with baked wontons crisps

Delicious Jiaozi (Potstickers or Pan-Fried Dumplings) made low carb delicious. Freezer friendly!

Seafood Dim Sum Recipe is like an Asian-style seafood boil takes 5 minutes to assemble. Incredibly flavorful and low carb!

Making Chinese dumplings can be easy and fun! Follow this recipe to learn how to prepare them from scratch.

Shrimp fried rice with colorful veggies, various aromatics, and scrambled eggs. The seafood adds extra flavor and protein to a classic dish.

A delectable treat consisting of sticky rice, dried fruits, nuts and red bean paste, eight treasure rice pudding is not to be missed.

This elegant-looking steamed fish is covered with scallion, light soy sauce and ginger has a very delicate, light yet savory taste.

Make Deliciously Wholesome Roasted Black Sesame Dessert with our simple secret ingredients! Thick, creamy smooth roasted black sesame soup

Mapo Tofu (麻婆豆腐) – famous for its spicy “numbing” effect covering the silky-smooth tofu and savory juicy ground pork.

A tasty combination of two classic dishes, cumin lamb noodles are bursting with great flavours. This hand-torn version is easy & fail-proof.

Transform Chinese hotpot into a virtual hotpot party. A smorgasbord of favorite ingredients, delicious broth, savory sauce.

These sweet, chewy dumplings are filled with black sesame seeds and sweet coconut! They’re typically eaten for Chinese New Year.

Tender meat in slippery wrappers seasoned with a chili oil based sauce, Sichuan spicy wonton combines great flavour and texture.

This lo mein is everything you want from a takeout dinner, but right at your finger tips! Better than takeout, and healthier too!

A halal-friendly and easy Crispy Tofu & Kimchi Stir-Fry recipe – featuring a spicy & tangy flavour, perfect to pair with Jasmine rice

A popular Cantonese dish, made with a modern twist, featuring crispy fish fillets paired with a creamy corn sauce oozing with sweetness

A quick and easy dumpling dipping sauce you can serve with Japanese gyoza or potstickers. Just 4 ingredients!

Super easy ot make this Ultra-Crispy Instant Pot Pork Belly (Roasted Pork Belly) aka Siu Yuk (燒肉) with few pantry ingredients.

Chinese pickled long beans and ground pork stir-fry

A popular dim sum delicacy, turnip cake stands out for its fragrant, umami taste and soft, gooey texture.