These Asian barbecue sliders are the definition of umami -“essence of deliciousness” Meat eaters love them too!

Indian Style Egg Chow Mein Recipe (using spaghetti noodles): Popular Indo-Chinese recipe in 30 mins.

Shrimp and Mango Fresh Rolls make the perfect appetizer for spring!

Our Vegan Homemade Spring Rolls are filled with stir-fried vegetables and glass noodles. Deep-fried and served with chili sauce.

Asian Salmon Steak – a dish bursting with flavor that can be on your table from start to finish in less than 30 minutes.

Tahu Tek-tek Surabaya / Indonesian Tofu in shrimp paste peanut sauce

Looking for Curry Powder Substitutes? Check out our top picks for tasty alternatives. Enhance your dishes with unique flavors today!

This Beef & Broccoli Stir Fry is tender and juicy, while the broccoli retains its crisp texture. It’s a quick & easy weeknight meal.

Our Vegan Ginisang Munggo is Filipino comfort food.Tender mung beans are enveloped in a savory broth with onion, garlic, tomato and spinach.

The perfect Salt and Pepper Tofu, filled with depth of flavor and crispy texture, can now be made easily at home.

This comforting bowl of chewy Shanghai fried noodles with crispy pork belly and kale is on the table in just 20 minutes. No wok required.

Vegan Thai Drunken Noodles or Pad kee mao, as in Thai, are the perfect chew rice noodles coated with the most delicious sauce.

A delicious and easy Asian-style aubergine dish with a healthy turmeric rice side dish.

Vegan Thai Red Curry is full of invigorating aromatics and flavors. This 20-minute dinner curry is also has coconut milk, tofu and veggies

An easy vegetarian weeknight dinner recipe that can be whipped up in under 30 minutes.

This sweet and sour sticky tofu is a tofu game changer. Pan-fried crispy tofu nuggets with a sticky sauce. Vegan and Gluten-Free.

This vegan yellow curry is made with homemade paste, coconut milk, and yummy veggies and served with chopped coriander and lime.

A delicious, easy and under-30-min recipe that can be made so cheaply it’s sold for US$1 in Singapore or as a luxury dish!

Learn how to make Filipino chicken adobo the easy way! Made of chicken thighs slowly braised in soy sauce, vinegar, garlic, and bay leaves.

Wrap up a healthy, light and easy dinner everyone will rave about with this Asian Beef Lettuce Wraps with Ginger Lime Dipping Sauce!

Simple ingredients come together to make a flavourful and tasty fried rice dish the whole family will love. Eat as a meal all on its own.

Lu rou fan is the perfect comfort food, from its tantalizing fragrance to its satisfying umami and savory flavor.