Simple asparagus soup – the best cream of asparagus soup you could make this spring. And how to make asparagus stock with the ends.

Wraps, Quesadilla or Piada with Asparagus, Prosciutto De Parma, egg, thyme, oregano and mozzarella cheese (in Polish)

Prosciutto Wrapped Asparagus with Poached Egg (in Polish)

This Gorgeous and easy tart is the perfect Mother’s Day brunch!

This recipe for grilled asparagus in foil is tender fresh asparagus stalks cooked in foil packets with butter, seasonings and herbs.

These Vegan Tacos are loaded with refried cannellini beans, asparagus and all the toppings!

This vegan risotto features barley for a quicker-cooking, low-stress weeknight supper! Packed with color and bright, spring vegetables.

Green asparagus and marinated mozzarella with squash seed oil is a great combination for a May salad. (in Polish with translator)

Roasted Asparagus with Crispy Breadcrumbs, Pine Nuts, and Runny Eggs is one delicious mouthful!

Bulgur salad with asparagus and basil-sage pesto. Vegan

Shaved asparagus avocado toast with poached eggs and dukkah

Upgrade your oven roasted asparagus with this easy to make thick and Creamy Avocado Hollandaise Sauce.

An elegant first course or comforting meatless meal for spring: risotto with asparagus, peas, mint and lemon. Enjoy asparagus season!

Asparagus Risotto: spring in a dish. (In Italian)

Toasted whole grain bread cubes, fresh asparagus, tomatoes, artichokes + other seasonal vegetables dressed in an easy homemade vinaigrette.

Whole roasted trout with potatoes, asparagus and thyme-garlic dipping sauce. Easy spring dinner.

Lemony asparagus and green peas risotto. With lots of lemon zest, thyme and cheese. A must in asparagus season!

Roasted asparagus, chopped hazelnuts and fresh goat cheese bring staying power to these hearty spring entrée salads.

The fresh flavors of lemon, rosemary, and thyme infuse this chicken and asparagus for a deliciously easy meal.

Yes, you can make vegan rack of lamb for Easter! Check out this step by step recipe and make a cruelty-free, gluten-free & vegan meal.

Fresh Lemon and Herb Salmon and Asparagus – an easy, fresh, healthy recipe to celebrate spring! (And a great recipe for brunch!)

When it comes to delicious protein-packed breakfast or brunch, nothing beats this hearty favorite.