An easy way to make spiced pumpkin doughnuts at home: cook them on a waffle maker! And dip them in maple glaze. Adapted to be gluten free.

Pumpkin Pie Dutch Babies with Cinnamon Streusel – a fabulous dish with all your favorite fall flavors in a puffy pancake

Dairy free carob cake full of dried fruit and seeds.

Wholewheat crepes with plum-hazelnut cinnamon mousse. (in Polish)

These super-thick yet light pumpkin pancakes are a family tradition from my childhood. Lightly spiced and best with lots of maple syrup.

A delicious quiche highlighting seasonal fall flavors – roasted sweet potatoes, caramelized onions, and gorgonzola cheese!

Pumpkin Coconut Yogurt Waffles.

Pumpkin Spice Breakfast Quinoa – a higher protein, fall-flavored alternative to your morning oatmeal!

Apple Spice Muffins

Plums and chocolate baked with creamy polenta – healthy and delicious breakfast or dessert (in Polish)

Gingersnap Granola {with plums and ground cherries}

Millet gruel with tea and plums – perfect for autumn breakfast! (in Polish)

A healthy pumpkin muffin studded with apples, pumpkin seeds, and autumn spices.

Healthy and delicious apple pie cake (in Polish)

Pumpkin Swirl Pecan Crumb Cake – swirls of pumpkin, warm spices & maple drizzle. Gluten free, but only a few basic ingredients.

Whole Wheat Pumpkin Oat Muffins

Double Apple Whole Grain Pancakes – Feel like you are at a Bed & Breakfast in your very own home!

Pumpkin spice scones with cappuccino cream glaze – PSL-inspired, these scones are autumn comfort food at its best.

Delicious pumpkin cinnamon waffles – perfect healthy breakfast or dessert. (in Polish)

Apple Spice Granola (Gluten-free + Vegan)

Pumpkin Marmalade (Scroll down for English version)

Deep fried pumpkin and spice doughnuts that are ever so addictive.