A creamy one-pan coconut curry dumpling bake made with frozen dumplings, green curry paste, and coconut milk.

Buchteln, Austrian filled sweet rolls, are small dumplings made of yeast dough, filled with apricot jam or traditionally with plum jam.

Apples peeled, cored, and stuffed with a brown sugar mixture are then wrapped in pastry and baked for a delicious treat.

Baked dumplings with pumpkin and kale. (in Polish)

Baked Matzo Ball Dumplings.