Rich, decadent dark chocolate chip cookies, made with coconut oil and applesauce instead of the traditional butter or shortening.

Blueberry & lemon brown sugar muffins

A new twist on an old favorite: peanut butter Linzer cookies with a strawberry jelly filling.

Delicious and decadent breakfast muffins that are made without added dairy. Perfect for a weekend get-together or a special breakfast!

These egg free brown butter cookies are chocked full of chocolate chips and are crumbly and delicious.

Homemade Southern buttermilk biscuits. Light, flaky and made just the way three generations of family cooks have been making them.

Better than any box mix, you can whip up these brownies in about ten minutes. You’ll never go back!

An easy scone, filled with dried cherries and slivered almonds, and topped with a yummy, vanilla glaze.

Persimmon Vanilla Muffins with Streusel

With a jar of these biscotti on the counter, you always have a reason to spring out of bed! Almond, Citrus & Currant Biscotti.

Perfectly moist chocolate cupcakes topped with Peppermint Frosting and Crushed Peppermint candy

Peppermint Chocolate Chip Blondie Bites. The most epic holiday baked good EVER.

Pecan Cake with Sweet Potato Frosting. That famous sweet potato casserole deconstructed into a glorious cake. (gluten-free!)

Apples, Raspberries, Almonds make for a delicious, moist healthier cake

Fruit basket scones are a choose-your-own-adventure sort of recipe, and the results are always comfortingly delicious.

Cupcake Mixology. 1 basic batter + frosting = thousands of different combinations!

Double Chocolate Orange Brownies

In celebration of Baked Doughnuts for Everyone: incredibly delicious pumpkin doughnut muffins (gluten-free!)

Cheesecake stuffed between two layers of thick chocolate chip cookies. Naughty, delightful indulgence.

Baked Apple Cinnamon Doughnut Holes are incredibly simple and the perfect cozy fall treat. All you need is a mini-muffin tin!

These whole-grain cookies are thick, satisfying and almost healthy! A breeze to throw together in under 30 min.

Pistachio Tart Shell filled with sweet Mascarpone and topped with Fresh Figs and Honey.