Whole baked rainbow trout cooked in rose harissa, sumac and lime juice is the perfect quick, easy and remarkably affordable fish supper.

Walnut Crusted Salmon (Fjord) Trout (Truite saumonée), baked in the oven. Delicious, easy dinner recipe, ready in about 30 minutes.

This elegant looking trout fillet is garnished with a creamy horseradish and celeriac remoulade and topped with crispy croutons.

Oven-baked whole trout filled and stuffed with lemon lavender compound butter, lemon slices and lavender sprigs.

This delicious recipe for baked trout is crispy and crunchy on the outside with tender flaky fish seasoned with Dijon mustard.

Take your baked fish to the next level with this Broiled Steelhead Trout with Cherry Tomato and Shallot Relish.