Chocolate Puddle Cookies
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An Almost Caramel Like Crunchy Exterior With A Fudgy Cookie Interior That Wraps All The Chocolate That Is Now Melted Into Little Puddles
An Almost Caramel Like Crunchy Exterior With A Fudgy Cookie Interior That Wraps All The Chocolate That Is Now Melted Into Little Puddles
A classic celebratory cake: Chocolate Cake with Swiss Meringue Buttercream
This red velvet cake is luscious and delicious with its moist and fluffy sponge and tangy, fragrant frosting!
Chocolate Peanut Butter Munchies – soft chocolate cookies with rich and creamy peanut butter filling!
Italian in inspiration, this cake is heady with orange zest and doused in marmalade syrup
Homemade white sandwich bread – a great classic bread! Light and fluffy, but still sturdy enough to use for a sandwich!
Skinny Double Chocolate Muffins – made with Greek yogurt and applesauce, no added fat! Moist, rich, and chocolatey!
Easy cinnamon bread! A yeast bread that requires no kneading. Mix everything together, wait an hour, then bake it!
Pumpkin Yogurt Bread- yogurt makes this bread so moist and yet low in fat. Cinnamon and pumpkin pie spiced.
A mini version of a pop tart with sweetened coconut filling topped with chocolate frosting, wrapped in a cream cheese dough.
Egg Free Chocolate Chip Cookie Dough filled Chocolate Whoopie pies!
A perfect balance of flavors – Blood Orange, Maple & Chocolate. Macarons for Macaron Day.
An easy, impressive surprise: rainbow layers inside your cake! The perfect way to celebrate one year of blogging :)
Meet Always With Butter, my latest favorite food blog!
A cobbler where the sweet tartness of stone fruit paired with the nuttiness of the almond meal in the topping entices the palette.
Simple but delicious.
A chocolate tart with a deeply luscious Nutella and chocolate filling, a vegetarian filling, which can be made ahead and is ADDICTIVE!
We loved this cake! It’s special because it is a layered cake, EGGLESS, no butter and still deeply decadent and ‘chocolaty’ moist!
Baking Sunday: Crusty French Bread
Honey Lavender Ricotta Ice Cream is the perfect combination of floral notes, sweet cheese and honey. Lightly sweet and incredibly creamy.
The bar recipe that is finally going to get me out of outcast status with the inlaws. Recipe: Sugar Cookie Dessert Bars!
Cupcakes celebrating spring, and a $100 giveaway celebrating the blog’s 1st birthday!