A tender pound cake with the light and fresh taste of lemon and rosemary.

Yellow Cake Cupcakes with Fudgy Chocolate Buttercream for Two – buttery yellow cake is perfect paired with fudgy frosting!

A delicious cake filled with mangoes. It is super soft and moist. A melt in your mouth experience.

Moist, soft and moreish, a slice isn’t enough of this Brown Butter Pound Cake.

Citrusy, spongy and sweet, my family’s Orange Chiffon Cake is absolutely perfect for spring!

Richly fruited, lip-smackingly tangy and delightfully light, this Cinnamon Cherry Tea Bread needs no fancy adornments.

Contemporary “Manjari Orange” Mousse Cakes (in Russian and Portuguese)

Dark chocolate cake covered in mocha cream cheese frosting then filled with dark chocolate ganache!

Lemon pound cake topped with a fresh strawberry glaze. Easy, delicious, and perfect for gifting.

How to use flower decorating tips to decorate cakes, cookies and cupcakes.

French-style strawberry shortcake

A German classic made with lots of caramelized nuts and almonds.

Need a beautiful, delectable, festive make-ahead dessert recipe this holiday? How about some creamy carrot cheesecake topped with pecans?

Quick & easy coconut orange cake. Cream cheese coconut icing & moist orange cake. Unique flavor combination sure to be a winner!

Supremely moist Chocolate Cake made with Greek Yogurt! This one is a keeper!!!

The taste of spring in this fresh and not too sweet tarte.

Bronte-Bianco – Raspberry, Pistachio and Lychee Entremet Cake (in Russian and Portuguese)

Follow along with my latest cooking video to find out how to make this Flourless Chocolate Cake!

Peanut Butter Cake with Dark Chocolate Frosting and a Peanut Butter Drizzle.

Oreo Dream Extreme Cheesecake – Cheesecake Factory copycat.

Adorable, rich, creamy mini cheesecakes, super easy to make!

Triple Chocolate Layer Cake combines dark, malted milk & white chocolate cakes. Covered in a luscious marshmallow buttercream frosting.