Farmers market salad with spiced goat cheese rounds – using the best produce summer has to offer

Fennel and Farro Salad with Apple and Pinto Beans.

Kidney Beans Salad

Falafel Salad using dry soaked chickpeas, which are much more crunchy than using canned!

Really easy salad with feta cheese, tomatoes and green beans! (in Danish)

Crunchy green bean salad that’s perfect with any meal.

Edamame & corn succotash (vegan & gluten free)

Azuki ( red cow beans) cooked with a paste of onion, coconut and spices, vegan..

An easy and delicious side dish when company’s coming!

Warm spring salad with artichoke, fava beans and asparagus served with grilled pecorino cheese

Black Bean and Corn Salad – Unbelievably easy to make and very refreshing.

Want keep your purple beans purple? Try a butter bath!

A garden fresh salad of runner beans, red cabbage, carrot and onion.

Green Beans, Broccoli and Bulgur Salad

Barbecued Shrimp with Black Bean Salad

A quick vegetarian lunch – chickpea salad with feta and herbs

If you’re looking to take advantage of summer flavors, this salad is a perfect combination of all the season’s best offerings.

Extraordinarily tasty and quick to put together, the perfect salad for those short on time nights!

A fresh take on the traditional Three Bean Salad, perfect for pot-lucks, picnics and BBQs.

The most delicious green bean salad we have ever had and easy to make!

Black Bean, Avocado, Cucumber and Tomato Salad. Serve as a salad or an appetizer with chips.

Give your green beans a makeover with tomatoes, feta and almonds. This is a great summer vegetable salad.