Enjoy these flavor-packed Cuban Black Beans simmered with onions, bell peppers, tomato, garlic, cilantro, cumin, and oregano.

Slow Cooker (Crockpot) Chili Pot Roast with Beans – This slow cooked pot roast with chili seasonings couldn’t be easier to make.

These Quick and Easy Red Beans and Rice with smoked sausage and ham are made with canned beans and are ready in less than an hour!

Instant Pot pinto beans are so flavor packed and unbelievable easy to make! There’s no need to plan ahead and soak the beans!

Arepas Feast: cooking with friends

Spanish Spinach and Eggs | A CLASSIC Recipe from Sevilla Spain

Tasty and addictive black bean salad is fresh, colorful, and endlessly adaptable. It makes a great dip, salad, side dish, or taco topper.

A cream soup filled with black beans, rice, veggies, sour cream, and bacon.

These crispy green bean fries are easy to make and have a spicy kick of cayenne pepper.

This Smoked Tofu Chili features cubes of smoked tofu and tender kidney beans simmered in a rich beer and chipotle tomato sauce.

Shichimi-spiced, crunchy edamame are a healthy snack that will set your world on fire! You’ll never be able to go back to soy nuts again.

Garbanzo beans are one of my favorite sources of plant-based protein. Bookmark this list of easy vegan dinner recipes.

Tender green beans topped with crunchy toasted almonds make for the best side dish.

Southern style green beans and potatoes are super easy and full of flavor. Cooked in chicken broth and topped with crispy bacon.

Spice it up with this fiery Mexican inspired Pinto Bean Soup made from scratch in the Instant Pot.

You’re going to love this easy one-pot lentil chili recipe It’s loaded with cozy spices, plant-based nutrition, and it tastes incredible.

A colorful, nutritious sprouted mung bean salad that can be served as a quick and filling lunch or a healthy side dish on a busy day.

This Sweet Potato Quinoa Bowl with Avocado Crema hits the perfect balance of sweet and savory, with a subtle spicy kick.

These harissa green beans with tomatoes are big on flavor and so easy to make.

A soup that translates to “pasta and beans”, this classic Italian dish is filled with vegetables, cannellini beans and ditalini pasta.

Crispy, tender, & packed with flavor Blistered Green Beans are easy to make for weeknight dinners, but are also great for special occasions.

These Mexican beans from a pot are a simple, classic side dish or homey vegetarian main course with cheese and warm tortillas.