Tortellini and White Bean Soup with Pancetta.

Vegetarian lemon and feta chickpea ‘meatballs’ are easy to make, and great with spaghetti!

This Lemon-Garlic Edamame Dip is a healthy and delicious appetizer that takes minutes to make!

Spaghetti with bacon, herbs and dried beans makes a refreshing and delicious change to sauces with tomato or cream bases.

This Vegetarian South Western Skillet Breakfast is just as good for dinner!

Delicious, meatless Rice, Bean & Veggie Stuffed Peppers made easy in your slow cooker!

Winter Salad with Beans, Potato & Roasted Beets. This salad is good on its own as a side dish, or as a base for pan-fried fish or chicken.

Missing pasta fagioli because you’re gluten free? I used jovial pasta to make this hardy soup that warms & nourishes the soul. Oil free

Black-eyed Bean Mushroom Curry is a spicy easy side dish, prepared with black-eyed beans, sautéed mushrooms, and spices.

Singaporean Style Vegetable Curry

New Orleans Red Beans and Rice.

This Asian inspired side dish is a quick fix and loaded with a delicious sweet and spicy flavor!

The Best Turkey Chili Ever! Rich, hearty, colorful and full of flavor. Oh, and ready in less than one hour!

A super-food salad bowl with quinoa, black rice, black-eyed beans, roasted nuts and a minted soy and ginger dressing.

Black Bean Brownies with Homemade Peanut Butter Swirl

Classic Italian-style meatballs in a perfectly silky tomato sauce. Step by step photos included.

Need a pick me up? Check out this Coffee Yogurt Parfait. It’s a quick, healthy and delicious breakfast option.

Fudgy Maple Flourless Black Bean Brownies that are delicious and moist. No one will guess that they’re made with beans.

Herbed Beet, White Bean and Walnut Burgers with Spicy Romesco Sauce

Purple Vegetable Rice Bowl

Crisp romaine lettuce topped with tomatoes, avocado, black beans, and corn with a creamy cilantro lime dressing. So healthy and fresh!

Vegetarian Tacos made with homemade refried beans and homemade taco seasoning.