This Mexican Vegetable Stew is hearty and filling, but not too heavy. It’s as spicy as you like, loaded with fresh vegetables and flavour.

Falafel burger patties chock full of spinach!

Vegetarian Enchilada Casserole, healthier option for when you have that craving for Mexican cuisine. Delicious!

Southwestern Salad + a cookbook giveaway to inspire you to pack more delicious and healthy lunches for the whole week!

Roasted Red Pepper Cannellini Bean Dip

Chickpea, quinoa and feta salad with dill.

Three-beet salad with purple potatoes, red beans and sauerkraut.

Quinoa bowl with purple cauliflower, chickpeas, and corn.

This Green Bean Casserole has no mushroom soup. It is skinny and gluten-free yet very tasty. Will become your favorite green bean recipe!

Hummus – once you make it from scratch you’ll never grab one at the store.

Wonton cups filled with taco meat and all your favorite toppings! An easy and fun appetizer!

Simple Roasted Green Beans- it doesn’t get easier than this!

Garden Harvest Soup, a delicious vegan soup fresh from the garden.

Spiced Rice and Beans.

Avocado pesto gives this classic Italian spaghetti Genovese a great boost. Delicious comfort food!

Fresh herb white bean spread and avocado sandwich!

Simple but full of flavor, vegan version of very popular french salad. (in English & Polish)

This healthier version of the classic Sloppy Joe is not only kid-friendly, but simple, inexpensive, and absolutely delicious!

Green Beans, Ham, and Potatoes. A one dish summer favorite.

Sweet potatoes, black beans, and fresh corn served over rice – a delicious end of summer dinner! Vegan and gluten free.

Get your brownie fix without turning on the oven with this no bake brownie batter dip that is actually healthy! (But no one will know…)