A visually striking side for Indian dishes; beetroot raita is delicious. With an added layer of crunchy tadka, it is EVEN more amazing!

Beetroot raita is a simple and refreshing side dish recipe from India. It’s made with blanched beetroot, yogurt, and Indian spices.

Pretty delicious and healthy Beetroot Raita, a curry made from semi cooked beetroots and plain yogurt.

This Indian Yogurt Dip is a cool & healthy side dish served with any Indian meal. Roasted beets in the raita add a fresh flavor to it.

Easy and yummy beetroot raita. Cold yogurt, grated beets and mixed vegetables make a perfect side dish for biryani and parathas!

Easy Beetroot Raita- a chilled, healthy raita made from beetroot, curd, chilies and spices.

Beetroot and Yogurt based dreesing/dip/Thayir Pachadi/Kichadi

Easy raita made with beetroot & chilled yogurt/curd and spices. Good sidedish with pulao, biryani, variety rice, paratha or grea snack too.

Beetroot (Beets) Pachadi or Raita – Beets with spiced Yogurt Dip.

Beetroot raita is so easy to make. A great condiment to spicy foods, it looks great and taste wonderful.