Delicious, melt in mouth, fully fragrant and delectable Besan Ladoo for the Diwali festival!

Besan ladoo is an aromatic and delicious ladoo prepared with gram flour / besan and ghee.

Kara Sev, savory snack with chickpea flour, crispy, spicy and tasty with the flavor of pepper and garlic, vegan and gluten free.

Best Besan ke laddoo ever! So earthy, so nutty, and loaded with health, goodness and taste.

Easy, gluten free brownies made with chickpea flour (besan) are fudgy, chocolatey and irresistible! No All Purpose Flour!

Curd is cooked with gram-flour & few spices which pairs well with hot steam rice. This is a popular combination in North-India.

A unique Indian chutney made using chickpea flour and yogurt. Tastes best when served with puri/roti/idli/dosa. A must try side dish!

Besan cheela recipe or veg omelette recipe – Cheelas are savory pancakes made from gram flour, spices, herbs and tomatoes.

Besan Stuffed Lauki Curry is a classic side dish made by stuffing the bottle gourd with a mixture of besan, peanuts, spices.

Green Pea Onion Fritters – An ultimate make over to the regular pyaaaz ke pakode.

An Indian sweet prepared with gram flour, sugar and clarified butter. It is an easy laddu to prepare.

These super easy vegan zucchini fritters have been inspired by Indian flavors. Try this desi spin-off and delight your taste buds!

Looking for an egg substitute for omelettes? Try this chickpea pancake with mixed vegetables. Quick yet yummy recipe.

This besan arbi fry is mildly spiced, and slightly crunchy, making it a great vegetarian party appetizer.

Besan ladoo, a gluten free, traditional Indian sweet made with chickpea flour and ghee for festivals.

Besan ladoo recipe, a gluten free, traditional Indian sweet made with chickpea flour and ghee for festivals like Diwali & Ganesh Chaturthi

Besan and date laddoo without any sugar

Besan ke Gatte (Chickpea flour Dumplings in a pepped up Mustard Curry) with a make over and twist in taste.

Crispy Onion Fritters | Vengaya Pakoda | Onion Pakora Recipe

This chickpea flour based sweet soup is not just delicious but also therapeutic. Helps keep cold and flu at bay.

Soft and flaky whole wheat paratha stuffed with chopped onions, gram flour and aromatic spices

It looks like an omelette, but it’s socca, a chickpea flatbread. Perfect for breakfast, it can be customized with any veggies you like!