Langoustine Bisque

Roasted Tomato Fennel Lobster Bisque – small cups make an amazing starter course; full bowls make a very satisfying and special lunch.

Roasted Tomato Bisque with Chipotle Cream

Cajun Shrimp Bisque – dudes. You don’t even know.

Vegan Butternut and Apple Bisque

Two-potato bisque and a missed anniversary.

A velvety curry pumpkin soup topped with homemade mustard croutons.

Roasted Tomato Bisque with Porcini Mushroom Oil

Shrimp Bisque is next in my soup series. And it’s super simple.

Shrimp Bisque– our favorite lunch after a long walk in the woods on a chilly day, but it would also make a nice starter to a meal.

New Sunday Soup Series: Squash Bisque with Herbed Croutons

Gingered Coconut and Carrot Bisque

Sweet potato, corn, and jalapeno bisque.

New England Clam Chowder.

Have a lot of tomatoes in your garden? Make this creamy tomato soup and throw it in a homemade bread bowl! Vegan!

Lobster and Crawfish Bisque

Curried Carrot Pumpkin Bisque – so much beta-carotene in one bowl, you’ll have x-ray vision!

Silky Shrimp Bisque with Sherry

A delicious, slightly spicy twist on tomato soup. Roasted tomato soup with harissa.

Lobster bisque with coconut (in Italian).

Raw tomato basil bisque.

Spiced Scallop Bisque (in French).