Striking black squid ink pasta tossed with sweet lump crab meat creates an elegant yet super easy seafood linguine that’s restaurant-worthy!

Using black pasta, made with squid ink, elevates this dish both visually and in terms of flavor.

Are you scared of the idea of making your own pasta? I get it, it sounds a little bit scary. It is not.

Bring a bit of bling to your spaghetti with shrimp by adding some squid ink pasta and the classics chili, garlic and lemon juice.

This Greek pasta is made with the ink of cuttlefish! It looks mysterious and tastes delicious!

Паста с креветками и каракатицами рецепт на русском языке/ Pasta with prawns and cuttlefish. (in Russian)

Black pasta with langoustines and cream sauce (in Spanish)

Squid Ink Pasta tossed in with fennel seeds, garlic and basil. Simple and easy to please kids for Halloween!

Eerie and strange up your alley? You might like this “spook-ghetti and cheese” made with real black squid ink pasta

Fresh Pasta Nera with Calamari, garlic, parsley and breadcrumbs inspired by Boston’s North End restaurant The Daily Catch