Croatian recipe for new potatoes with mangold, i.e. Croatian blitva.

Blitva is an easy, quick-to-cook, and delicious vegan chard with potatoes recipe from Croatia

A traditional Croatian recipe, also known as blitva, is made with boiled potatoes and leafy Swiss chard all coated in a buttery garlic sauce

Garlicky potatoes and Swiss chard meet beautifully in this traditional Croatian sidedish.

Croatian simple Swiss chard (blitva) and potatoes are delicious, super easy and quick to make with just a few ingredients.