Made with vanilla, toasted pecans and potato chips, these salty-sweet confections come in two variations: salted crumble & chocolate dipped.

For the Love of Chocolate: A chocolate dessert round-up from some talented bloggers.

Homemade Chocolate Peppermints

The story behind food blogger, Kelly Carambula, that authors eat, make, read.

Who’s the food blogger behind these Sesame Street treats? Read this interview from PBS Food to find out!

A blog about food and delicious photography

Flagrante Delicia by Leonor de Sousa is jam-packed with delightful baking recipes.

Ever wonder what makes a food blogger tick?

How do I use a recipe for Pear Sorbet and Spumante to talk about blogger ethics? Well pull a spoon and see.

Sandwich Roll With Black Forest Ham, Calvados Brie and Micro-Greens

Salad with raw nut cream cheese. Vegan lunch as I peruse my Best Vegan Blogs list! Foodgawker’s vegan tag is a Top Fave!