A deliciously easy Braised Cabbage Recipe with carrots and onions, seasoned simply with kosher salt and freshly ground black pepper.

Braised cabbage with potatoes and bacon. Perfect served by itself or as an addition to meats.

Braised cabbage with tomatoes and fish sauce — a simple, flavorful recipe from a compelling new book, “Black, White, and The Grey.”

Made with a touch of sherry vinegar and a knob of butter. A simple recipe by Eric Ripert.