Brazilian Chocolate cake “Nega Maluca” with Brigadeiro Glaze. (in Russian and Portuguese)

Sparkling Cranberry-Passion Fruit Cocktail…Mmmm!

Brazilian-Style Fruit Salad: A delicious and healthy treat to serve either for breakfast or as a dessert. Enjoy!

Baked Coconut-Sweet Potato Custard (Cocada de Forno de Batata Doce): A unique, delicious dessert for your Thanksgiving table! (GF)

Potato Bisque with Chorizo in Red Wine: A delicious, hot meal for cold days. (Both gluten and dairy-free)

A twist to a classic – Butter tart with coconut, dried prunes, and cashew nuts…Mmmmm!!!

Tangiroska (Tangerine and Vodka): One of the most famous Brazilian fruits.

Yuca, Spicy Sausage, Collard Greens, and Four-Cheeses make this quiche an original and very delicious meal!

Brazilian-Style Chicken Salad Sandwiches

Corn Muffins w/ Guava Paste (Gluten-free): An original and delicious treat! Get your cup of coffee ready.

Guava-Lemon Mousse: An incredibly creamy, gluten-free dessert!

I filled my Empanadas with the mixture Potato, caramelized onion and green peas with some Indian spices. It was absolutely delicious .

The national drink of Brazil, combining limes, ice, sugar, and cachaca

Curau – Brazilian fresh corn flan (in Portuguese)

Welcome Summer with this ice cold, utterly refreshing and amazingly delicious Brazilian Limeade.

Brazilian Beef Stew

This vegetarian take on feijoada (Brazilian black bean stew) replaces the usual cuts of meat with mushrooms and quinoa (vegan, gluten-free)

Brazilian cheese bread

Super quick, bold and bright pasta dish tossed with thinly sliced and sautéed collard greens, lemon juice, pine nuts and spices.

Moqueca – a traditional Brazilian seafood stew

A quick and easy appetizer. Smoked sausage coated in a reduced red wine and honey glaze.

A simple and quick version of a very traditional Brazilian dish. (in Portuguese)