If there was ever a waffle recipe that screamed fall, it’s these delicious Spiced Pumpkin Waffles with Candied Pepitas!

This vegan French toast casserole is made with crusty bread chunks slathered in banana batter and topped with a brown sugar walnut crust!

Crispy Air Fryer Bacon is fast, easy, and super tasty with much less grease! Don’t forget the paprika-brown sugar rub for a smoky twist

Fluffy Pumpkin Zucchini Muffins are swirled with pumpkin spice and totally addictive!

Delicious and good for you bran muffins. Whip up a batch and refrigerate the batter and bake just a few muffins each day!

Comforting, creamy, and completely delicious! This vibrant porridge bowl is packed with healthy fats, fibre and natural sweetness.

This is a small batch of four large 4 oz. cinnamon cardamom rolls. Topped with a tangy cream cheese margarine icing.

The classic chia pudding base recipe, to which you can add whatever you want!

This Bacon Gravy has just a few ingredients, is super easy to make, and absolutely rib-sticking delicious!

Looking for a new way to use those overripe bananas? These Banana Maple Munchkins are a unique sweet way!

Gingerbread Waffles – These keto waffles are full of warm spices. Serve with monk fruit maple syrup or an eggnog flavored custard sauce.

Cinnamon and Sugar “Apple” Topping – This cooked compote reminds me of fall and tastes just like apple pie filling. Keto-friendly!

Sweet Custard Sauce (aka Sweet Hollandaise) – Normally a savory sauce but you can make a sweet keto version that serves as creme anglaise.

Peanut Butter (or Any Nut Butter) Protein Bars – Feel free to use any nut butter and nut flour you like here. Keto and dairy-free.

Pumpkin Spice Chaffles – These waffles are full of warm fall spices. Serve with a bit of butter and some keto-friendly maple flavored syrup.

Keto Chocolate Chaffles – These are flavored with black cocoa, which has an Oreo like flavor and topped with whipped cream & raspberries.

Apples with apple pie spices cooked in an Instant Pot and then mixed with caramel sauce.

The perfect combination of fluffy and crunchy. Rich, buttery toasted pecans tossed in my favorite pancake batter make the best breakfast.

These butternut squash rosti with fried eggs and dill mustard creme fraiche can be served for breakfast, as a snack, or side dish!

These small-batch cinnamon rolls for two make a rich and indulgent breakfast with outrageously amazing cream cheese frosting.

Chorizo Cauliflower Frittata

Lemon Coconut Protein Bars – These protein bars are sweet and tangy. Keto-friendly and dairy-free.