Chicago Style Italian Beef

Salmon poached in a Rooibos tea broth

A filling broth chuck full of fresh vegetables and a delicate red snapper.

Fall Harvest Carrot Soup – This soup is perfect for cool fall days and throughout the winter season.

Crockpot Bone Broth: Delicious and nourishing, this bone broth won’t take you much prep time at all to make.

Chicken & Vegetable Broth – warming and comforting, this is the perfect meal for a cold, winter’s day

Roasted Butternut Squash Soup — You would never know this ultra thick and creamy soup is free of actual cream!

Slow Cooker Mashed Potatoes

If you would like to eat something light, then chicken broth from Alexei Shvets is what you need.

Cheesy Wild Rice with Mushrooms

A Portuguese inspired Bengali dish of fried veggies cooked in a broth of milk & spices. This isn’t just tasty and pretty, but nutritious.

Making your own stocks gives that extra flavor to all your soups, stews, sauces and more. Fish stock is light, but flavorful.

This slow simmered, healing lemon ginger bone broth is incredibly soothing and nourishing. It’s the perfect cold weather elixir. Paleo & GF!

Mushroom and Wild Rice Soup is so scrumptious you won’t be able to resist. Furthermore, it’s diabetic friendly!

Soba Noodles with Spicy Tofu and Shiitake Mushrooms in Tahini Broth

Chicken and Fennel with Rice and Arugula

Slow Cooker Chicken Noodle Soup- You definitely need a bowl of this.

French onion & lentil soup. Hearty, healthy, and topped with fresh grated gruyere cheese.

Slow Cooker Beef Stroganoff

Salisbury Steak with Mushrooms and Creamy Mashed Potatoes- way better than the stuff from the school lunch line!

Caldo Gallego is a traditional soup of Galicia, a region in the Northeast of Spain.

This hearty beef stew is loaded with chunks of beef, potatoes, carrots, and parsnips with a touch of stout beer.