Try these juicy roasted nectarines on yogurt cream and toasted sourdough, drizzled with agave nectar!

Heirloom Tomato + Feta Toasts are my favorite way to enjoy juicy, ripe summer tomatoes.

Three party-perfect crostini recipes. Easy, pretty, and delicious! Perfect for summer entertaining.

It’s high summer, tomatoes are at their peak, and this Grilled Cherry Tomato Bruschetta is the perfect way to take advantage of them!

Tartines (open sandwiches) with grilled peaches, beetroot and blue cheese with a walnut and garlic spread.

Tomato, feta & Kalamata olive paste tartines (open sandwiches).

Revamping of traditional bruschetta and making it an even more mouth watering dish!

Toasted Italian bread topped w/roasted tomatoes on the vine- the perfect appetizer for your favorite Italian meal.

Fresh fig and mascarpone bruschetta with ham and honey. The perfect summer nibble.

A creamy twist on a classic caprese crostini – toasted ciabatta topped with burrata, prosciutto, mini heirloom tomatoes, basil & balsamic.

The mozzarella cheese becomes gooey yummines in these simple grilled portobello mushrooms stuffed with a bruschetta mixture.

Delicious homemade bruschetta recipe. Simple ingredients, bold flavor.

Grilled Zucchini, Whipped Ricotta + Mint Bruschetta. A gorgeous mix of textures, colors and flavors!

Gluten free tomatoes&zucchini bruschetta (in Polish)

Lightly toasted bread is topped with a creamy goat cheese spread. A drizzle of honey and a few crunchy hazelnuts finish it off.

With a little bit of a twist on this classic appetizer, these tasty bites are perfect for any dinner party and take just 20 minutes!

Grilled French baquette slices spread with ricotta, topped with strawberries, drizzled with balsamic reduction, and sprinkled with sea salt.

Heirloom Tomato Bruschetta With Queso Fresco. Easy, fresh, and light summer dinner or appetizer!

Classic bruschetta goes gourmet with heirloom tomatoes, and has a caprese twist from fresh mozzarella and a decadent balsamic glaze!

Goat Cheese, Ham & Cherry Crostinis with wine-soaked cherries, nuts & honey!

Sun-dried Tomatoes, Black Olives & Avocado Bruschetta