This Bun Bo Hue Chay recipe proves that vegetarian noodle soups don’t have to be boring. You’ll love its spicy lemongrass flavor!

Authentic Vietnamese Spicy Beef Noodle Soup (Bun Bo Hue) made from pure beef stock and topped with banana blossom and pork blood.

The spicy Vietnamese noodle soup overshadowed by Pho. Bún Bò Huế is made with pork & beef with a killer broth that rocks!

A step-by-step guide to mastering my grandma’s Bún Bò Huế, Vietnamese Beef & Lemon Grass Noodle Soup.