Peanut Butter and Date Chocolate Bark is a chewy, chocolatey no-bake dessert. Sweet, easy to make, and perfect for sharing!

Saltine Cracker Toffee is a classic, buttery holiday treat made with just 4 ingredients and less than 15 minutes.

Rolled in sparkly sugar w/ barely golden edges, orange chocolate French butter cookies (sables) are flecked w/ dark chocolate & orange zest.

People ask me to make this recipe again and again.

Peanut butter and chocolate fans will love the sweet and creamy combination in this Buckeye Pie!

Moist apple butter bread with warm spice and a tender crumb. One-bowl easy and perfect for breakfast, snacks, or gifting.

Whipped Honey Cranberry Butter with Orange and Rosemary. Tart, sweet, and creamy. Ready in 10 minutes! Great for gifting.

Spanish Butter Bean and Olive Stew — one of Spain’s best-kept recipes.

Autumn smells like cinnamon and caramel, just like these brown butter apple muffins! They are cozy, flavorful, and simply delicious.

Tender clams steamed in white wine, garlic, and butter turn into a perfect broth you’ll want to drink straight from the bowl.

These date snickers are nature’s candy, filled with peanut butter and nuts, making them the perfect chocolatey bite for holidays or snacks.

Shortcut Peanut Butter Cake

These amazing peanut butter cookies call for just 3 simple ingredients and are SO easy to make. Naturally gluten-free and budget-friendly.

Easy recipe for PB & chocolate chip cookies! Drop-cookie recipe with no chill time needed. Soft, chewy and plenty of chocolate chips.

Smooth and rich Cookie Butter Chess Pie with a creamy filling and simple baking tips for the perfect homemade dessert.

This Monster Munch is the easiest sweet and salty snack mix for Halloween parties and Trick or Treat get togethers. The ultimate fun treat!

Slow cooker pumpkin apple butter that’s smooth and spiced. Spread on biscuits, swirl into yogurt, and stash for easy fall breakfasts!

This pie is filled with a creamy peanut butter filling then topped with chocolate ganache and salty peanuts.

This Roasted Acorn Squash with Brown Butter-Orange Vinaigrette & Pistachios is a beautiful seasonal side.

Rich & buttery, these shortbread bars are made w/ freeze-dried raspberries & drizzled with a simple almond icing. Elegant but easy to make!

Rich, creamy, and undeniably spicy! Served up with grilled bread and garnished with Ranch, cilantro, green onions, and feta.

Chai Oatmeal Cookies are soft, chewy, and packed with nutty, caramelized flavor from the browned butter and warm, cozy chai spices.