Fall Fried Rice
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Butternut Squash and Brussels Sprout Fried Rice. Insanely flavorful (and healthy!) fall comfort food.
Butternut Squash and Brussels Sprout Fried Rice. Insanely flavorful (and healthy!) fall comfort food.
Pretty vegetarian food is hard to resist. These Butternut Squash Quinoa Patties are a breeze to make. And the cranberry sauce? To die for!
A hearty, and comforting winter vegetable soup with a taste of pancetta, made in just 30 minutes!
Rich & creamy butternut squash risotto is the perfect gluten free & vegetarian fall entree, or a delicious side dish for a holiday dinner!
Butternut Squash Ravioli – Flavorful raviolis topped with a creamy sage sauce, sprinkled with toasted pecans – your tastebuds will thank you
Farro salad with butternut squash, red onions, and brie
Azuki Butternut Squash Soup with Wheat Berries.
Butternut squash cooked in the slow cooker with carrots, apples and warm spices. A bowl of healthy comfort food.
Winter Squash Tamale Pie with Harissa is a great way to use up those winter veggies and have dinner ready in minutes!
Butternut Squash Cornbread Muffins are moist muffins with the most tender crumb ever. You’d never know they were healthy!
A delicious soup made with seasoned and roasted butternut squash, jalapeno peppers and more.
Roasted Butternut Squash Quinoa with wilted Arugula and Sage Vinaigrette
Roasted Butternut Garlic Bisque with Grilled 3-Cheese Sandwich Sticks
This Rice with Roasted Butternut Squash and Dried Cranberries is a delicious gluten free and vegan side dish.
Butternut squash gnocchi in brown butter and flash-fried sage – quick and easy!
A spicy, healthy soup topped with roasted pumpkin seeds. So perfect for these cold winter days!
A comforting and filling Chicken Enchilada with Butternut Squash
A way to add color to your dish with a flavorful combination of butternut and goat cheese.
Sausage- Herb Stuffing with Butternut Squash.
Kale Salad with Butternut Squash.
Roasted Brussels sprouts, butternut squash, and shallots with sage, Parmesan, and a drizzle of balsamic reduction.
Roasted butternut squash and garlic thicken this classic soup and adds an extra oopmh of flavor.