Healthy Chocolate Pecan Pie
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Under 250 calories, this gooey pecan pie is almost too good to be true. Almost.
Under 250 calories, this gooey pecan pie is almost too good to be true. Almost.
Hot Fudge Cake with Peanut Butter Sauce
Grain-free fudge and vanilla bean mug cakes with half the calories, sugar, and fat as the standard mug cake!
Gingerbread cake topped with chocolate ganache
The cake may be vegan, but you don’t ever feel like you’re missing anything! A smooth very flavorful chocolate cake, prefect for any event
A soft chocolatey cake with a delightful sauce baked right in.
Triple Layer chocolate mousse cake and ideas to a DIY welcome home party for a baby girl including a watermelon baby carriage!
Naughty bear cake- a simple, cute chocolate bear cake which will win over the children and the adults!
Two ingredient pumpkin chocolate cake
Triple chocolate cake, beautiful and yummy (recipe in Spanish and Italian, translator on sidebar)
Walnut Turtle Pie, a slice of chocolaty, gooey, caramelized walnut, heaven
Rich and moist banana chocolate chips cake (recipe in Spanish and Italian, translator on sidebar)
Flourless Chocolate Cake – all it takes is 3 ingredients you probably already have in your kitchen!
Torta Barozzi: a famous Italian chocolate cake. Irresistible and Gluten Free
No-Bake Chocolate Pumpkin Pie… at only 160 calories, go ahead and have two slices!
Chocolate mini-cakes, with a warm, gooey center and chewy exterior. You won’t believe these are vegan + gluten free.
Flourless Chocolate and Almond Cake. Plated 3 ways! This is with an eton mess and milk chocolate ice cream with nut and cookie crumble
Vanilla Malt Sprinkle Bark cake, for a friend’s birthday because sprinkles make everything better!
Get your chocolate fix fast with this easy individual cake recipe. Based on the famous Depression Cake recipe! (vegan option)
Sticky Dark Chocolate Cake
A simple buttermilk cake flavored with coffee and chocolate chip,baked in a bundt pan.
banana cream tuxedo cake – banana cake filled with pastry cream, covered with whipped cream, and drizzled with chocolate ganache