Panna Cotta Brain – Scary and delicious treat for Halloween!

Low carb pumpkin cake, made with almond flour.

This sticky ginger is full of oats and spices. Parkin Cake is the traditional bake for Bonfire Night in England on Nov. 5!

Super fun vegan monster cake pops.

The perfect Halloween dessert: frosted chocolate stout cake.

Pear and Ginger Cake with rum drizzle

Delicious Romanian nut cake (in Polish)

A spiced butter cake batter is topped with fruit slices and baked for a special cake that is not too sweet yet super delicious.

Pink pralines are pink sugar coated almonds, and a specialty from the French city of Lyon. We use them here to make a delicious brioche!

A buttery two-layer White Chocolate Mud Cake covered in white chocolate frosting.

Rich, moist, and delicious gluten-free lemon cake with luscious lemon cream cheese frosting made with almond and coconut flour!

This cake is moist, flavorful, and healthy! Make with plums, peaches, or pears.

A layer of pecan pie sauce bakes underneath the butter cake layer in this pecan pie pudding cake.

Mixed Berry Torte – a sweet, buttery, simple cake that can be made with your favorite fruits!

My version of Tres Leches Cake is made with dulce de leche, evaporated milk, and heavy cream poured over a vanilla sponge cake.

A soft and moist German apple cake with a crisp crumble topping, sweet and delicious, a perfect autumn cake.

This chocolate pistachio loaf cake is flavorful, chocolatey, and easy to put together!

Do you love Banana Bread and Apple Pie? What do you think about combining these two cakes and making the perfect fall dessert! (in Polish)

Also known as ‘Butterkuchen’ – this classic German cake is so easy to make at home!

German apple Kuchen with roasted apples and breadcrumb and nut topping.

Make No butter Sponge cake and satisfy your sweet tooth. Easy to make,crowd pleasure, Spongy, fluffy,perfectly sweet treat to anyone.

The easiest vegan Pumpkin pie you’ve ever made