Peanut Butter Cup Football Cookie Cake: Peanut butter cup cookie cake shaped and decorated like a football for Super Bowl!

With all the flavors in perfect harmony, this is a perfect cake for anytime of the year!

7 simple ingredients make up this classic, old fashioned pound cake. It’s thick and rich with a golden interior.

A quick cake solution for vegan bakers!

White Chocolate Rose Water Cake for your Valentine. Mini 6″ cake serves two.

Matcha Blondies with white chocolate chips (in German, scroll down for English)

This sugar-free and gluten-free skillet cake, topped with cranberry coulis and cheesecake mousse, is the perfect dessert.

This chocolate candy cane bundt cake is packed with rich, peppermint-flavoured chocolate plus a mint glaze and candy canes to garnish.

Delicious bundt cake – a chocolate rum cake topped with lovely tea time cake toppers (in German)

This extra thick pumpkin cake is the stuff my dreams are made of!

Cake flavoured with fresh orange topped with pistachios and raspberries.

Easy Vanilla Mug Cake

This healthier chocolate cake tastes like a double chocolate chip banana muffin! No sugar, butter or oil!

Melt-in-your-mouth delicious! You’ve got to try this Tres Leches Cake

One of the greatest flavour combinations you could ask for in a cake, this lemon poppy seed bundt cake is to die for.

Celebrate citrus season with this yummy Glazed Blood Orange Loaf. It’s incredibly moist and divinely citrusy!

Chocolate chip cookie cake – it’s super soft + chewy. Amazing served warm with ice cream and caramel sauce!

Moist, chocolate layer cake filled with vanilla cream and caramel chocolate ganache

Recipe for naked carrot cake with vanilla frosting. Delicous cake recipe, perfect for spring. Tastes very creamy and sappy (in German).

This gluten-free blood orange yogurt cake is soft, moist and has a hint of blood orange in it and is a cinch to make!

A delicious recipe for no bake mojito cake. Delicious with a very special mojito taste. Perfect party cake. (in German)

Rich and moist cocoa cake layers layed with cherry marmalade and light frosting, sprinkled with crispy cinnamon candied walnuts