Skinny Cobb Salad – A high protein, lightened up version of the classic with half the calories and fat but all the creaminess and taste!

Cheesy Buffalo Chicken Potato Poppers with Avocado Ranch Dip – Crunchy outsides, with soft, cheesy insides for only 50 calories and GF!

Minty-Chia Green Smoothie – A nutrient-dense, creamy and delicious smoothie. So good for you!

Simple roasted brussels sprouts

A gorgeous dessert with only 194 calories

Rosemary mustard skillet chicken

You won’t believe these chocolate fudge cherry muffins only have 110 calories each!

Light Spinach Artichoke Mac+Cheese

Grape Refresher Popsicles – Only 2 Ingredients {Vegan, Gluten-Free}

Get your “regular” on with this 2-ingredient DIY Psyllium Fiber Supplement! Like Meta-mucil but without the sugar/artificial food coloring!

Broccoli Walnut Pesto – This creamy pesto, lightened up by using a smaller amount of oil gets it’s zing from lemon juice and miso.

These 128 calorie Skinny Chocolate Chip Cheesecake Bars do not taste light at all!

A spicy, vegan and healthy chutney/dip made using fresh carrots & onions. Perfect side dish for idli/dosa or a sandwich spread.

Ingredient 911: Chia. Learn all about the nutritional wonders of chia along with a recipe for this Raspberry Almond Chia Pudding.

Cocoa Fudge Cookie -chocolatey, fudgy, low calorie cookies.

Under 300 calories each and just five ingredients, these frozen lemon mousse pack a flavor punch. Use any citrus fruit.

Red Peppers and Asparagus make this Quinoa dinner amazing.

Discover the health benefits of yogurt, the power snack!

A frozen peanut butter pie that has under 200 calories! Full of rich peanut butter flavor, these pies are skinny but they don’t disappoint!

This detox soup du jour is filling, light in calories (254 calories per serving), vegetarian, and excellent for your health.

All the satisfaction of a hearty chilli but vegetarian and low calorie

The Little Beet’s Charred Broccoli with Garlic, Chili Pepper & Lemon Olive Oil – AMAZING! Yes, I just called broccoli amazing.